Friday, August 1, 2014

AADI PERUKKU PRASADHAM RECIPES & LUNCH RECIPES


Aadi perukku is a festival celebrating in TamilNadu on the auspicious 18th day of the tamil month Aadi to honor ritual river Cauvery and  married women worship her to keep our husband healthy and long life as like as young girls do pray to get good husband for their future. On this day, we tamil people, wash our thali, keep mangal, kunkum and flower. Create Lord ganesha using sand, then keep lemon on the kadola karukamani and then keep our thali on them. Once we finish worship with few prasadhams like Maavilaku, Ellu urundai, kaaparusi, Sweet pongal, and vadai, then we could wear our thali.



MAAVILAKU    ELLU URUNDAI  ULLUNDU VADAI   SWEET PONGAL  KAPPARUSI

1 comment:

  1. Kathiroll is one of my favourites! Yours looks great :) I make it often as i never manage to set paneer properly and get a crumbled one, making it perfect for this! chowringhee kathi roll

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