THAI EGG FRIED RICE

Serving size - 1 or 2

Preparation time - 10 minutes

Cooking time - Less than 15 minutes (IF the boiled rice is ready)

Our most favorite food, other than Indian food is Thai food. Thai food is one of the tastiest food among all the foods. In that, THAI FRIED RICE is the most popular food. It is a variety of fried rice which is typical of central thai cuisine. IT is a stir fried rice with few ingredients like soy sauce, fish sauce, chilli sauce, etc.

Usually, they use any meat in this rice, but I din't use any meat today. I used basmathi rice instead of thai jasmine rice and crushed red pepper instead of chilli sauce.

Ingredients

Boiled basmathi/thai jasmine Rice - 2 cups
Oil - 2 or 3 tbsp
Garlic - 5 pods
Green chilles - 2
Crushed red pepper - 2 pizza hut packets
Onion - 1 cup (sliced half length wise)
Tomato - 1/2
Egg - 1
Salt - as needed
Sugar - 1 1/2 tsp
Fish sauce - 1 or 1 1/2 tsp
Soy sauce - 1 tbsp
Frozen Peas - 2 or 3 tbsp

Method

1. Crush green chillies and garlic. Heat oil in a pan, add crushed green chillies and garlic. Fry for few
seconds.

2. Add onions, salute until it becomes transparent.Add tomatoes,salute for few seconds.

3. Create some space for egg, by siding all the ingredients in the pan. Add egg, scramble it and mix with all the ingredients in the pan.

4. Add crushed red pepper, salt, sugar, fish sauce and soy sauce. Mix well and salute it for a minute.

5. Add peas, mix it well and allow it for 1 or 2 minutes. Add boiled rice and mix well with all the ingredients. Fry all the ingredients for 2 minutes.

6. Serve it as such or with cucumber slice & lime slice.

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